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Frozen Mango Yoghurt

Team AckoFeb 8, 2024

Frozen Mango Yoghurt is rich in nutrients like vitamins, minerals, and proteins which help your kid to grow and remain healthy. It often serves as the perfect dessert item after a filling meal.

Contents

Ingredients to make Frozen Mango Yoghurt:

10 ounce frozen mango chunks, 1 cup yogurt, 2 tbsp sugar, pinch of saffron strands, 2 tsp cardamom powder

Steps to make Frozen Mango Yogurt:

1. Place the mango, yogurt, and sugar into the bowl of a food processor and process until smooth.

2. Add cardamom powder and freeze for 30 minutes before scooping and serving.

3. Alternatively, pour into your ice cream maker until frozen.

Now serve to your little one and see her relish this yumminess!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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